It is exactly what its name tells you!
I got it from this website @ http://www.bhg.com/thanksgiving/recipes/pumpkin-recipes/
I liked how the bottom was very sweet. It wasn't to terribly cold upon my teeth. It came out looking edible and very presentable. I did not like how it was a very long process to come out with this product. The Sour Cream top was not very good on this product, although if chilled correctly it would have tasted better.
I would reccomend a warm drink with it such as coffee, hot chocolate, hot tea, or hot apple cider. I would recommend this dish as a desert. It would be a great dish for Thanksgiving.
To improve this product i would use more graham cracker and more chocolate. I would probably use more of the cheesecake icing, and I would probably make a smaller portion or even make it into a pie.

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