Wednesday, October 31, 2012

Pumpkin-Chocolate Cheesecake Bars

It is exactly what its name tells you!
I got it from this website @ http://www.bhg.com/thanksgiving/recipes/pumpkin-recipes/

The Pumpkin-Chocolate Cheesecake Bars were delicious.  I thought they would be sweeter than what they were.  I think the Sour Cream topping was not chilled enough, before eating.  You should listen to the directions very carefully.

I liked how the bottom was very sweet.  It wasn't to terribly cold upon my teeth.  It came out looking edible and very presentable.  I did not like how it was a very long process to come out with this product.  The Sour Cream top was not very good on this product, although if chilled correctly it would have tasted better.

I would reccomend a warm drink with it such as coffee, hot chocolate, hot tea, or hot apple cider.  I would recommend this dish as a desert.  It would be a great dish for Thanksgiving.

To improve this product i would use more graham cracker and more chocolate.  I would probably use more of the cheesecake icing, and I would probably make a smaller portion or even make it into a pie.

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